Curry · Indian

Saffron Street

Olympian and I have been DM’ing each other since COVID. She found my blog on Pure Vietnamese, and ever since, we have traded tips on our favourite restaurants, Foreign Concept and Pure Vietnamese. When we discovered that Foreign Concept was closing and the owner, Duncan Ly, was opening Bar Chouette, we decided to meet. For this post, let’s listen to “Hey Baby” by Bruce Channel.

We met at First Street Market. We typically eat at Pure Vietnamese but agreed to check out a new venue if Chef Lam were away from his food stall. Olympian didn’t spot him, so we checked out Saffron Street.

She ordered the Butter Chicken Thali ($18) based on the chef’s recommendation. Despite the chef’s advice that I should also get the butter chicken, I resisted and ordered what I wanted, Chloe Batture ($15) and two Dahi Puri ($2). Olympian ate first, as my dish took longer to prepare. She offered to let me sample her food, but I thought it was too soon.

Photo credit: 4jki

Olympian confided she’s been ordering from Inspired Go, a salad delivery service. As a result, her stomach’s been shrinking, and she couldn’t finish her lunch. I perked up at this revelation and promptly ordered a week’s supply. She was worried that she hyped up Inspired Go and hoped I would like it. I told her not to worry. I wasn’t expecting a miracle from a 500-calorie salad.

My food was ready in about five minutes, and let me tell you, it was worth the wait. My order contained two massive, puffed bread balls. I marvelled at the crisp, bubbly exterior and ecstatically tore a crackling piece off, releasing the hot air. I scooped up the chickpea curry with the paper-like tissue. Each bite was delicate and delicious, spicy and filling. I would get this again.

Halfway through my meal, I discovered some spicy, tart vegetables tucked away in the corner of the tray. I wasn’t sure how to eat it, so I mixed it up in the rest of the chickpea curry.

Photo credit: 4jki

I mistakenly ate the dahi puri in two bites, and the wet filling spilled down on my hand. I found the ingredients sweet and tangy. I tasted mostly the tamarind, yogurt and the fruity pop from the pomegranate seeds. I gave a dahi puri to the Olympian to try and advised her to eat the whole thing in one bite to avoid my messy mistake. She enjoyed it even more than the butter chicken.

On our way out, we saw Chef Lam. I didn’t want to go up and say hello without buying anything, so I slunk away, happily stuffed but longing for some of the best Vietnamese food in town. I’ll have to bring L to First Street Market for our next date night so that I can get my Vietnamese fix.

Curry · Restaurants · Thai · Vegas

Vegas 2020 – Lotus of Siam

Mai told me about Popslots, a free online gambling game. I figured out pretty quick which casino and game produces the most points. So, for my 40th birthday, I took Beep Beep to Vegas to use up all my freebies. For this post, let’s listen to “Good Times Roll” by The Cars.

My points provided me with a complimentary room (+ $50 resort fee), one room at a 25% discount (+$99 + $50 resort fee) and a $50 credit for the Dueling Pianos in New York New York Hotel and Casino. I picked the Vdara Hotel and Spa but I could have stayed at the Aria, the Bellagio and a handful of other resorts. Vdara is a nonsmoking hotel with no casino. Note that you can only book these rooms Monday to Thursday. That’s fine with me because Vegas is too crazy on the weekends.

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Due to the extreme cold weather, our flights were delayed three times. I nursed a couple of Caesars at the Belgium Beer Cafe and when my plane was delayed a third time, I ordered a calamari and Greek salad combo from OPA!. The guy ahead of me ordered just the calamari and he received a heaping plate. I received mostly salad and a stingy portion of calamari. I was fuming until I realized OPA! was actually doing me a favour in the long run.

caesar

When I met Beep Beep at her terminal, she pulled out confetti from her purse and tossed it high above my head. She crowned my head with a tiara, decorated my neck with beads, and outfitted my dress with a birthday sash. Beep Beep wasn’t quite done. She whipped out a mini bottle of wine and two plastic cups onto a nearby table. She apologized for the poor quality of wine but said that’s all she could get on the plane.

happy

After we toasted to my old age, I ordered an Uber. Uber is cheaper than hailing a taxi. From the airport to the hotel, the trip cost me only $14 dollars. Our trips to Chinatown and Fremont Street averaged around ten dollars.

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Our suite looked like hotel’s website picture. The bathroom was large with a big soaker tub. The room itself was spotless and spacious. The only thing I’ll complain about is the couch was sagging in the middle. I’d stay here again.

drink

We stopped by Vice Versa Lounge for a Gin and Tonic ($16). The drink itself was boozy and full of botanicals like juniper berries, cucumber, and a freshly peeled lemon rind. The complimentary dill popcorn and Asian crackers were fresh and a nice snack to munch on while we sipped our drinks.

wine sweet

For dinner, I made reservations at Lotus of Siam. I wanted to try Lotus because of the reviews by Anthony Bourdain and Munchies Guide to Las Vegas. Make sure you call ahead for a table. At 5:30 p.m. on a Wednesday, all the tables were reserved.

thai

I ordered one Northern dish – Beef Khoi Soi – as well as the Garlic Prawns ($30). For the khoi soi, I ordered mild heat because Beep Beep doesn’t have a spice tolerance. Our server recommended a riesling ($13) to pair with our dishes, which I found too sweet.

shrimp

We received about eight prawns – each  butterflied and supersized. The batter crackled despite its sticky, sweet garlicky coating. The fried shells tasted like shrimp chips. The prawns and sauce went well with the steamed rice. I found this dish memorable and comparable to Chef Lam Pham’s Salted Duck Egg Yolk Tempura Prawns ($14 Canadian) at his restaurant Pure Kitchen Bar in Calgary. Except Pham uses a different sauce – a mouth-watering combination of tobiko, fresh scallions, kewpie mayo and nori.

beef

For the Khao Soi ($12.95), I chose beef. I read the Fried Duck ($30) was the most popular protein for khao soi, but I thought it would be too fattening. The beef was tender, the sauce sweet and creamy from coconut milk. The noodles were pleasantly al dente and took on the full flavour of the curry.

bill

I know it is tacky to look at the bill when someone else is paying for it, so I doubled down and snapped a picture. Beep Beep gets me – she knows I do it for the blog. I always keep the bill so I can itemize the food.

convo

On Instagram, comments were added about the employee health cost ($2.07)  that was tacked on the bill. I didn’t care because the service was good and I’m aware that servers in the United States make next to nothing, thus relying on tips. One follower noted that in Nevada, minimum wage is $2.13. That is criminal.

drinks

We left to catch the Comedy Cellar ($34) at the Rio Hotel. Beep Beep and I decided to throw away twenty dollars on the slot machines. She told me to put a dollar bill on the machine so a server would come by and get us a drink. I put two bills on my machine and a dollar on her machine. Our server came by and took our drink order. He asked us if we would also like bottled water. Yes, I said, we would. Thank you for reminding us to to hydrate. I put another dollar on Beep Beep’s machine. Our server come by several more times to ask us if we wanted drinks even though we moved around the casino.

panda

At one point, I was up $160 dollars! I should have stopped because before I knew it, I lost it all. I put another twenty bucks into the slots and I saw it disappear within minutes. Why do I do this? House always wins! I know this! Dejected, we got up and dropped by the washroom before our comedy show.

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In the washroom, I told Beep Beep not to wait for me because I wanted to freshen up (i.e. redo my makeup). The two millenials standing next to Beep Beep – FOMO and DBD – loudly exclaim that’s why they love women, because we were all so considerate. They turned to the cleaner to thank her for all her hard work and said without her, the washroom would be dirty. FOMO and DBD droned on and though they were trying to be appreciative, I thought it was condescending.

omedy cellar

The Comedy Cellar put on a hilarious show. FOMO and DBD from the washroom sat at the very front of the stage. They pissed off one comedian for talking, texting, and taking a picture, despite being warned prior to the show. After getting brutally called out for their millenial behaviour, the dynamic duo was escorted out of the club.

I’m glad I told Beep Beep to not get the front row seats. Everyone sitting the front got roasted by the comedians. We enjoyed ourselves so much, I regret not catching another show at Jimmy Kimmel’s Comedy Club. Thanks Beep Beep for drinks, dinner, the comedy show and all your effort into making my first night in Vegas a fun one.

Lotus of Siam Menu, Reviews, Photos, Location and Info - Zomato