I was in charge of ordering food for the volunteers helping out Jyoti Gondek’s campaign. I had heard good things about Jerusalem Shawarma and Bakery, so I gave them a try. I’m glad I did, as this place rocks out the best shawarmas I’ve ever eaten. Let’s play some appropriate music. I’ll pick “Drop it Like It’s Hot” because when I was playing this for Jyoti she told me I had the worst taste and I wasn’t allowed to pick the music for election night.
When I went to go pick up the food, I brought my dog with me. He didn’t have his leash on and before I could stop him, he stomped on freshly cemented pavement. Eek. I apologized to the employee and I offered to pay for it. He did it for free but mentioned sarcastically that he loves doing his work twice.
I ordered medium size chicken, beef and falafel wraps. Each were cut in half and wrapped up tightly in foil. I tried one of each. All of them were delicious.
The chicken was crispy and savoury, bursting with notes of lemon and spices. The amount of meat to vegetables were perfectly proportional.
The beef was sliced in thin slices. The beef was tender and rich in flavour as well. I loved the mix of sour, spicy, crunchy and savoury flavours from the pickles, beef, vegetables and sauces.
The falafel was crunchy on the outside. The interior was fluffy and light. The falafel tasted fresh like green like a herb garden. This one tasted the healthiest, as it wasn’t as saucy as the meat wraps.
The prices here are excellent for the quality. A medium wrap is $8.99. I wouldn’t hesitate to use Jerusalem Shawarma again for catering. Hitting the Sauce gives Jerusalem Shawarma two fat thumbs up.