I find that people either love or hate the Ship & Anchor. Personally, I’m a fan of the Ship. The food is good pub grub and a bargain (in Calgary). No matter what you wear, I’ll bet you aren’t underdressed, unless perhaps you try to go in your birthday suit.
That night, L bought us tickets to see the Foo Fighters. We met up with his two friends, recent immigrants from Labrador. The night before, I was so frustrated that I couldn’t eat solid foods due to stomach bug, I had a glass of wine. Guess what? Turns out though solids irk my health, a little booze is good for me. So while everyone was chowing down on delicious food, I indulged in a can of Sofia Blanc de Blancs, a sparkling wine by Francis Coppola Winery ($8.95). The can reminded me of Red Bull.
I told L’s friends that the Ship Burger w/ the works ($10.95) or the Butter Chicken ($11.50) were solid picks. Zee ordered the butter chicken, and boy did it look good. I could smell the curry from across the table. The heaping portion of chicken and basalti rice came with naan bread too. I could see nice chunks of tomatoes, peas and onions. Z gave two thumbs up for the curry, which he said was hot, flavourful and spicy.
The Ship burger with the works comes with super crispy bacon and oozes with cheddar cheese. The grass fed beef patty was thick and charbroiled. The Kaiser bun was proportional to the patty and toppings: tomatoes, pickles, onions and mushrooms. However, the mushrooms would have been better sandwiched next to the patty and produce versus against just the patty and bun, as it made the bread soggy. My advice to L’s friend M would be to eat faster, so the bun doesn’t have time to get soft.
It was very interesting to post about food when you can’t eat it. The experience left me feeling angry and frustrated. However, little sips of my drink calmed my nerves down a bit. Hopefully I’ll be back to eating solids in no time. When I get better, I want to try NU Burger and Sushi Bar and the Redheads Bagel Cafe for their Japanese food.